October 23, 2014
6:30 - 9:00 PM
Bill Lowe Art Gallery
764 Miami Circle
Atlanta, GA 30324
Join us for the Harvest for the Cure event on Thursday, October 23rd benefiting the National MS Society, Georgia Chapter. At this inaugural event, top wine collectors along with the best chefs in Atlanta will gather to help us take one step closer to a world free of MS.
Here in Georgia, we raise millions of dollars to help improve the lives of people living with MS, by sponsoring local programs/services and accelerating worldwide research projects. We fund our mission through our annual fundraising events like, Bike MS, Walk MS, and now Harvest for the Cure.
Our chef lineup for the evening includes: Gerry Klaskala of Aria, Kevin Rathbun of Rathbun’s, Pano Karatassos of Kyma, Chris Hall of Local Three, Peter Kaiser of Twist, Ian Winslade of Murphy’s, Todd Richards, The Pig & The Pearl, Angus Brown of Lusca, Matt Swickerath of Valenza, Stephen Sharp of Ink & Elm, Derek Dollar of Milton’s Cuisine & Cocktails, Jonathon Beatty of Ecco, and Randy Lewis of Gypsy Kitchen.
These chefs will be assisted by the city’s top sommeliers and match their culinary creations with the best wines from the personal cellars of the top collectors in town. This one-of-a-kind experience will be held at the Bill Lowe Gallery, which will provide a stunning backdrop to this impressive event.
Single Ticket - $250: Single admission into the Harvest for a Cure event
Proprietor's Reserve -$25,000: 12 guests, logo on “save the date” card and invitation, name or logo included on all social media; publicity materials to include press releases and website, naming rights to two wine stations
Reserve - $15,000: 10 guests, name listed in program; logo signage at event; recognition on all event publicity materials, including press releases and website; naming rights to a wine station (one available)
Vintage - $10,000: 8 guests; name listed in program; logo signage at event; recognition on all event publicity materials
Champagne - $5,000: 6 guests; name listed in program; recognition at event
Friend of the Society - $2,500: 4 guests; name listed in program;
Thank you to the following Chefs and restaurants for supporting Harvest for a Cure and helping us to raise critical funds for promising research to end multiple sclerosis once and forever.